KUSHAL P S YADAV blows the lid off dirty tactics adopted to give clean chit to endosulfan
Packaged drinking water or natural mineral water is everywhere. It is now available in pouches, cups, bottles and bulky transparent jars.
About CSE Laboratory
One often finds unsuspecting people buying bottled water or packaged drinking water thinking its safe. Well think again. As the Centre for Science and Environment laboratory report found after analysing bottled water samples from Mumbai and Delhi these products can be far more lethal than one can imagine. The samples contained a deadly cocktail of pesticide residues.
There is never any end to learning. And so, surprises. We have learnt, over 20 years, that environmental governance in India is lackadaisical.
In February, we released a study on pesticide residues in bottled water being sold in the market.
For years corruption and irregularities in the pesticide registration system in India has been a well-documented norm.
Adopting dual standards is a practice large multi national corporations follow especially when it comes to developing countries. Soft drinks industry is a classic case of this as the Centre for Science and Environment (CSE) discovered way back in 2003. A laboratory report prepared by CSE detailed some astonishing facts about the extent of pesticide contamination in soft drinks sold in India.
One often finds unsuspecting people buying bottled water or packaged drinking water thinking its safe. Well think again. As the Centre for Science and Environment laboratory report found after analysing bottled water samples from Mumbai and Delhi these products can be far more lethal than one can imagine. The samples contained a deadly cocktail of pesticide residues. What is worse most of the samples contained as many as five different pesticide residues, in levels far exceeding the standards specified as safe for drinking water.
Pesticides are commonly used in India but this comes at great cost to human health. The Centre for Science and Environment decided to investigate the matter and looked at the agricultural heartland of Punjab. It found that 15 different pesticides in the 20 blood samples tested from four villages in Punjab. But what is more important to find out is how much of pesticide in blood is ‘safe’. Does a safety threshold level exist?