Animation: Is climate change making our food less nutritious?
This video explains why we should be worried about climate change vis-a-vis nutritional security.
This video explains why we should be worried about climate change vis-a-vis nutritional security.
A recent study by the Centre for Science and Environment (CSE) has found genetically modified ingredients in packaged foods sold in India. Sunita Narain, director general of CSE and editor of Down to Earth raises important questions on the legality of these products in the Indian market,
In Uttrakhand, farmers are slowly shifting away from hybrid seeds to traditional varieties of seeds.