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Hot nights are worsening India’s heat crisis. But low-tech solutions show some promise.

Across Indian cities, nighttime temperatures are higher than they were 15 years ago, according to a 2024 analysis by the Centre for Science and Environment in Delhi, of which Somvanshi was a contributor. (https://www.cseindia.org/decoding-the-urban-heat-stress-among-indian-cities-12191) For Merina Yasmin and her husband and 5-year-old daughter, who live in a one-room home in an informal settlement on the edge of Delhi, sleepless nights have become all too common in the summer. Her home is made of tin sheets that heat up under the scorching sun all day and remain warm even after sunset. The room doesn’t have windows or a refrigerator, and the only source of relief is a desert cooler — a device with a fan and a water tank that blows cool air by evaporating water. But even that is unreliable because of frequent power cuts. Yasmin said that she looks forward to going to work, because it’s her only escape from the heat. She is a domestic worker for families who have air conditioning. But after washing their dishes and mopping their floors all day, she can’t even catch some rest because of the heat in her own home. “Sometimes, I don’t feel like I am a human being,” she said. Summer is in full swing in India, and many cities are experiencing scorching heat. And in India’s bustling cities, as the sun goes down and the worst of the day’s heat is over, an insidious threat looms: high nighttime temperatures. But some low-tech solutions may help address the problem. Avikal Somvanshi, a researcher who studies heat stress in urban India, said that India has always been hot but this kind of heat is not normal. “Climate change is actually fueling the heat waves,” he said. It’s making them longer and more frequent, he said. This year, heat waves in India began occurring as early as February, and many states are experiencing temperatures above 100 degrees Fahrenheit. Last June, Delhi recorded its hottest night in over 50 years with a low of 95 degrees. Across Indian cities, nighttime temperatures are higher than they were 15 years ago, according to a 2024 analysis by the Centre for Science and Environment in Delhi, of which Somvanshi was a contributor. Cities tend to be hotter than their surrounding rural areas even in the day, because of the way they’re built. The concrete, urban environment traps and radiates heat, and there’s less green cover to offset it. But even greener parts of Delhi are seeing elevated nighttime temperatures. “Having tree cover can help you get shade during the daytime temperature, but it seems to be totally ineffective in cooling down things at night,” Somvanshi said. To make things worse, urban India’s densely packed homes offer little ventilation. “We’re really starting to reach the temperatures and humidity levels that we associate with a potential unlivable situation,” said Caroline Buckee, an epidemiologist at Harvard University who is studying the health effects of extreme heat in India. “Even if the temperature outside comes down, the housing itself absorbs the heat in the day, and then, it doesn’t cool down at night,” Buckee said. “And so, the temperature is remaining essentially constant throughout the day and night.” The situation is especially detrimental for people like Yasmin, one of the millions of women who are part of India’s informal economy. They face grueling temperatures and yet, how it affects their health isn’t fully understood, Buckee said. “Really, there are some glaring gaps when it comes to the physiological impacts of heat on women, on the reproductive health of women, and most importantly, of people who live in places most affected by climate change, where extreme heat is becoming more and more of a problem,” Buckee said. To bridge this data gap, she and her colleagues are conducting a study in the western Indian city of Ahmedabad. They have given Fitbits to hundreds of female workers there to monitor their physical stress.

Delhi Pollution: Breathless in capital, no respite from toxic air

Anumita Roychowdhury, executive director of research and advocacy at the Centre for Science and Environment (CSE), says that a distinction needs to be made between emergency measures and long-term ones. Despite years of policy interventions, technological innovations and judicial directives, Delhi’s air pollution crisis remains dire, posing severe health risks to the city residents and an enormous economic burden on them. Recent data underscores the severity of the situation. An Air Quality Life Index (AQLI) report by the University of Chicago reveals that Delhiites may lose up to 11.9 years of life expectancy because of prolonged exposure to fine particulate matter (PM2.5) levels far exceeding the World Health Organization’s recommended limits. The health ramifications are profound. A survey conducted in November last year indicated that 75% of families in Delhi-NCR have at least one member suffering from pollution-related ailments, such as persistent cough, asthma or headache. Children, the elderly and those with pre-existing conditions are particularly vulnerable. Medical professionals report a 20–25% increase in respiratory cases after Diwali, correlating with pollution peaks during the festival season. Beyond health, the economic toll is staggering. Delhi’s air pollution is estimated to cost the city approximately Rs 10,000 crore annually in healthcare expenses and lost productivity. The tourism sector suffers losses of around a staggering Rs 1,200 crore, while agricultural yields decline as a result of pollutant deposition, leading to further economic setbacks. Over the past decade, both the Central and state governments have taken a series of measures to reverse this trend. But their efforts have yielded mixed results. Anumita Roychowdhury, executive director of research and advocacy at the Centre for Science and Environment (CSE), says that a distinction needs to be made between emergency measures and long-term ones. “The purpose of emergency measures like the GRAP (Graded Response Action Plan) and tools like smog guns and towers is to ensure that dust from construction activities and emissions from vehicles do not add to the excessive smog due to climatic factors. These do not help in the long term,” she explains. However, Delhi has taken a series of long-term measures to address the sources of pollution as well. Firstly, the state government has banned overage vehicles, i.e. diesel vehicles over 10 years old and petrol ones over the age of 15. Trucks from neighbouring states are also banned from entering the Capital. In addition, all public and commercial transportation in the city has been converted to CNG (Compressed Natural Gas), a cleaner alternative to petrol and diesel. The city is also adopting more electric vehicles. As a matter of fact, as many as 12% of all registered vehicles in Delhi are electric. This is the highest in the country and double the national average of 6%. Finally, industrial units have replaced traditional fuels like coal with cleaner ones like natural gas. Coal-based power plants have also been shut down. According to Roychowdhury, no other city in the country has enacted such drastic measures. As a result of these policies, long-term pollution levels have declined in the last few years. “However, pollution levels need to decline by another 60% if we are to meet clean air standards. To address these, a series of gaps in policy and implementation needs to be addressed immediately,” she says. City authorities need to control the number of private vehicles, which has increased drastically over the years. Upgrading public transportation and improving infrastructure, such as cycling tracks and footpaths, can help reduce this. The government also needs to increase the capacity for solid waste disposal, as open-air burning of waste remains rampant. Although industrial units located in legal areas have switched to cleaner fuels, those operating illegally continue to use polluting fuels like coal. Energy poverty also remains a major concern, with the poor unable to access cleaner fuels and still relying heavily on fuels like biomass for their daily needs. Finally, the larger area around the city needs to adopt similar measures. “A city cannot remain clean on its own. Currently, 50–70% of the city’s pollution originates from outside its boundaries. The entire region needs to take collective action to address this,” Roychowdhury stresses. At the same time, activists say that the implementation of many government steps remains as patchy as ever. “Forget about complaints registered on official portals that are never even heard, much less acted upon,” expresses Bhavreen Kandhari, founder of Warrior Moms, a coalition of women fighting for their children’s right to breathe clean air. In a recent hearing, a Supreme Court bench noted the dire shortage of staff at the Delhi Pollution Control Committee (DPCC). Only 83 of the 204 sanctioned posts in the DPCC had been filled, rendering the body “virtually defunct”. “Making rules is easy. But we need more boots on the ground to implement them. We need trained people with advanced equipment,” Kandhari emphasises. Delhi’s fight to breathe clean air continues Over the past decade, both the Central and state governments have taken a series of measures to address the issue. But their efforts have yielded mixed results. Many of the long-term measures are aimed at addressing the sources of pollution. The state government has banned overage vehicles, i.e. diesel vehicles over 10 years old and petrol ones over 15. Trucks from neighbouring states are also banned.

Sống trong ô nhiễm không khí

"Ô nhiễm và rủi ro sức khỏe đã lan khắp Ấn Độ", Anumita Roychowdhury, giám đốc nghiên cứu và vận động tại Trung tâm Khoa học và Môi trường, nói. Amrit vội vã đưa con gái 4 tháng tuổi đến bệnh viện sau khi phát hiện cô bé có triệu chứng đau ngực. Nhưng đến nơi, anh nhận ra con mình không phải là trẻ sơ sinh duy nhất. Phòng bệnh ở New Delhi đầy tiếng ho, khóc của trẻ em. Chúng đang vật lộn để thở. "Ô nhiễm ở Delhi rất tệ trong khi hệ miễn dịch của trẻ rất yếu", Amrit nói. New Delhi là thành phố ô nhiễm nhất thế giới 6 năm liên tiếp, theo Báo cáo Chất lượng không khí toàn cầu của IQAir. Chỉ số ô nhiễm đã tăng vọt lên 795, gần gấp 8 lần ngưỡng thông thường. Một số khu vực ghi nhận mức ô nhiễm lên tới 1.185. Ô nhiễm không chỉ diễn ra ở Delhi. Theo IQAir, 6 trong 10 thành phố ô nhiễm nhất thế giới năm ngoái nằm ở Ấn Độ. Báo cáo của Viện Hiệu ứng sức khỏe Mỹ phối hợp với UNICEF công bố cho biết ô nhiễm không khí là thủ phạm của khoảng 2,1 triệu ca tử vong trong năm 2021 ở Ấn Độ. Khoảng 170.000 là trẻ dưới 5 tuổi, cao nhất toàn cầu. "Ô nhiễm và rủi ro sức khỏe đã lan khắp Ấn Độ", Anumita Roychowdhury, giám đốc nghiên cứu và vận động tại Trung tâm Khoa học và Môi trường, nói. New Delhi, thủ đô đông dân thứ hai thế giới, là tâm điểm ô nhiễm không khí ở Ấn Độ do nhiều nguồn như công nghiệp, bụi xây dựng, đốt rác và đặc biệt là giao thông. Năm 2023, New Delhi bán gần 656.700 xe mới, mỗi ngày có khoảng 1,1 triệu xe ra vào thành phố. Tầng lớp trung lưu phát triển khiến nhu cầu sở hữu ôtô tăng, trong khi xe cá nhân vẫn là lựa chọn phổ biến nhất ở Delhi. "Họ đang thiết kế thành phố để lái xe, không phải để đi bộ, đạp xe hay dùng giao thông công cộng", Roychowdhury nói. New Delhi đã ban hành các quy định khí thải nghiêm ngặt, yêu cầu dùng nhiên liệu sạch và khuyến khích xe điện, nhưng việc thực thi còn yếu. Phần lớn trong số 8 triệu xe đăng ký tính đến năm 2023 là xe cũ và gây ô nhiễm. Ô nhiễm không khí được ví như sát thủ thầm lặng. Năm 2021, công ty tư vấn toàn cầu Dalberg ước tính Ấn Độ thiệt hại 95 tỷ USD mỗi năm do giảm năng suất lao động, sụt lượng khách hàng và tử vong sớm, tương đương 3% GDP năm 2019. Người dân Delhi và nhiều nơi khác ở Ấn Độ đang đứng trước lựa chọn khó khăn. Cuối năm 2023, Madhu, một nhà văn, chuyển từ Chennai đến New Delhi vì công việc nhưng rời đi chỉ sau vài tháng do không khí ô nhiễm. "Tôi hầu như không thể ra ngoài mà không bị cảm, ho hay choáng váng", cô nói. "Khi sức khỏe ngày càng tệ, tôi nhận ra điều này không đáng". Madhu có điều kiện để chuyển đi, nhưng hàng triệu người khác thì không. Nhiều người nghèo ở Delhi sống gần ba bãi rác lớn của thành phố, nơi nhặt rác là nguồn sống duy nhất. Những núi rác này thường cháy, thải khói độc hại. Muskan, một người nhặt rác, nói mùa hè luôn có rất nhiều khói, làm cay cả mắt. Tuy nhiên, gia đình cô là những người mưu sinh ở bãi rác Ghazipur, lớn và lâu đời nhất Delhi, không dám rời đi. Ngay cả các nhà máy đốt rác phát điện cũng làm tăng ô nhiễm. Giữa sương mù mùa đông và cháy rác, người nghèo ở Delhi là nhóm dễ bị tổn thương nhất. Ở phòng bệnh của con gái Amrit có bé gái tên Humaira nằm trong vòng tay mẹ. Bé nhập viện vì ho, cảm lạnh và khó thở. "Chúng tôi muốn rời Delhi, nhưng không có việc làm", anh Arif, bố cô bé, nói. Thực tế này không chỉ diễn ra ở Delhi. Năm 2022, hơn 42% dân số Ấn Độ sống ở nơi không đạt chuẩn quốc gia về chất lượng không khí PM2.5, theo Viện Chính sách Năng lượng thuộc Đại học Chicago. "Ô nhiễm đáng lo, nhưng người dân còn phải lo ăn, mặc, ở", anh Harshanshu, sinh viên Đại học Delhi, nói. "Ô nhiễm sẽ được nghĩ đến sau". Arunabha Ghosh, giám đốc Hội đồng Năng lượng, Môi trường và Nước, nhận định ô nhiễm đang khiến Ấn Độ mất cơ hội thu hút đầu tư nước ngoài, dù nước này muốn mở cửa kinh tế. Ông cho rằng đầu tư vào không khí sạch là cách tốt nhất để thúc đẩy tăng trưởng. Ấn Độ đã có luật kiểm soát ô nhiễm từ năm 1981, nhưng việc thực thi còn nhiều hạn chế. Năm 2019, chính phủ khởi động Chương trình Không khí Sạch Quốc gia với ngân sách hơn 2,3 tỷ USD đến 2026 nhằm giảm ô nhiễm tại 131 thành phố. Ở Delhi, hai tháp lọc không khí chống sương mù được xây dựng năm 2021, mỗi tháp tiêu tốn khoảng 2,4 triệu USD, chưa kể chi phí vận hành hàng tháng. Nhưng dữ liệu cho thấy các tháp chỉ giảm ô nhiễm 17% trong bán kính 100 m, cần hơn 47.000 tháp để bao phủ toàn thành phố, điều mà Ủy ban Kiểm soát Ô nhiễm Delhi cho là không thực tế. Năm ngoái, khi chất lượng không khí tệ đi, Tòa án Tối cao Ấn Độ đã chỉ trích ủy ban vì không thực thi chỉ thị và không xử lý vi phạm đốt rơm rạ. "Đây là vấn đề đa ngành và cần hành trình dài", ông Arvind Nautiyal, thư ký thành viên ủy ban, nói.

Noida Water Crisis: Severe Pollution Makes Yamuna, Hindon Waters Unfit For Use; Drinking Water Woes Deepen Amid City’s Rapid Expansion

As per Sunita Narain, director general of the Centre for Science and Environment, the water of these rivers is not even suitable for irrigation or wildlife and hence there are no options to treat it for human use. She said there was an urgent need for the implementation of sewage treatment and pollution control measures. Noida is facing an acute water crisis despite its proximity to rivers like Yamuna and Hindon. Although these rivers have adequate water flow, severe pollution has left the water unfit for use, forcing residents to turn to alternative sources. Although the municipal water supply remains adequate, residential societies are increasingly turning to private tankers, bottled water and filtration systems due to concerns over water quality. According to a recent report by the TOI, the Central Pollution Control Board (CPCB) has labelled the Hindon a dead river, which cannot support even aquatic life. This is due to dangerously high pollution levels. The Yamuna fares no better, as untreated sewage continues to be discharged into the river at multiple points across Delhi, significantly degrading its water quality before it reaches Uttar Pradesh. Water quality tests paint a grim picture. The Dissolved Oxygen (DO) level, a key indicator of a river's healthis a mere 2.1 mg/litre at the Okhla Barrage in the Yamuna, while the Hindon records zero DO at Kulesra Village in Greater Noida. These figures fall far below the minimum safe standards not just for drinking, but even for sustaining aquatic life. The Yamuna River shows a faecal coliform concentration of 200,000 per 100 millilitres, whereas the Hindon River records a total coliform count of 3.9 million per 100 millilitres — both figures far exceeding the permissible limit of 50 MPN/100 ml. As per Sunita Narain, director general of the Centre for Science and Environment, the water of these rivers is not even suitable for irrigation or wildlife and hence there are no options to treat it for human use. She said there was an urgent need for the implementation of sewage treatment and pollution control measures.

Between a dead and a toxic river, city’s hard road to water

"Forget about treating the water, it cannot be used for irrigation or wildlife," said Sunita Narain, environmentalist and director general of the Centre for Science and Environment (CSE). She underlines that despite regular monitoring and huge investment, the condition of the river is far from improving. Noida: For a city with two rivers, Yamuna on the west and Hindon on the east, Noida should have never had to worry about water. But thanks to the state of either river, the city must go to gresat lengths to source its drinking water from the Ganga or tap into the water table, effectively making something that it should have never had to worry about one of its prime areas of future planning as the city's contours see fast expansion. While Hindon was declared a ‘dead river' by Central Pollution Control Board (CPCB) almost a decade ago due to severe pollution levels, Yamuna becomes toxic downstream before it reaches Noida, flowing through Delhi. According to CPCB's latest water quality report of samples from Yamuna and Hindon collected from six different places in Ghaziabad and Noida, the water is not even suitable to support aquatic life or fisheries. CPCB monitors the quality of river water every month on parameters like dissolved oxygen (DO), biochemical oxygen demand (BOD), and chemical oxygen demand (COD), apart from the presence of total coliform and faecal coliform, to categorise the water samples for usage. DO is a river's ability to support life, BOD a measure of its ability to heal itself. At Okhla barrage, Yamuna's dissolved oxygen is just 2.1mg/litre while Hindon shows zero dissolved oxygen at Kulesra village. The rivers' BOD levels (16.7 mg/l and 50.0 mg/l, respectively) and COD levels (74.4 mg/l and 246mg/l, respectively) far exceed safe drinking water standards, which require BOD to be under 2mg/l and DO above 5mg/litre. Bacterial contamination is also severe, with Yamuna showing 2 lakh (measured in MPN/100ml) faecal coliform and Hindon containing 39 lakh total coliform and 30 lakh faecal coliform, astronomically higher than the safe limit of 50 MPN/100ml. According to the monthly report of Delhi Pollution Control Committee (DPCC), when Yamuna enters Delhi, DO is close to the standards prescribed by World Health Organisation, but by the time it reaches Noida, DO falls drastically and BOD becomes 40-50 times higher than the permissible limit. "Forget about treating the water, it cannot be used for irrigation or wildlife," said Sunita Narain, environmentalist and director general of the Centre for Science and Environment (CSE). She underlines that despite regular monitoring and huge investment, the condition of the river is far from improving. Narain pointed out that two drains—Najafgarh and Sahadra—contribute almost 80% of the load of effluents and sewage into the river. "All drains must be tapped for 100% treatment of sewage and further recycling and reuse of water instead of being poured back into the drains after treatment," she said, suggesting that all de-sludgers must be tagged with GPS to ensure that they do not empty into the river. Another environmentalist, Abhist Kusum Gupta, who was successful in drawing govt action to clean up the Hindon through his plea before the National Green Tribunal, said he has not lost hope. "If Germany can clean up the Rhine, why can't we clean up the Hindon, which has historical and cultural significance for the country?" he said. Gupta stated that apart from plugging the sewage discharge, strict provisions should be made to stop industries from pushing their toxic effluents into the river. An analysis of the Hindon water by researchers from the department of zoology and environmental science, Gurukula Kangri Vishwavidyalaya, Haridwar, revealed that among all the heavy metals studied—cadmium, chromium, nickel, manganese, zinc, iron, and copper—only copper and zinc were found below the standards of WHO and CPCB. "If this trend of contamination with heavy metals continues, it may impact the quality of underground water," said the research paper, indicating that aquifers may not be usable in the vicinity of Hindon's flow because of its heavy load of pollutants.

Why is Noida Facing Water Crisis, Possible Supply Disruption Despite Sitting Between Yamuna and Hindon Rivers

Environmentalists like Sunita Narain, director general of the Centre for Science and Environment, stress that the situation is dire. "Forget about treating the water; it cannot be used for irrigation or wildlife," she stated, emphasising the urgent need for comprehensive sewage treatment and pollution control measures. Noida Water Crisis: Noidais grappling with a severe water crisis, despite being bordered by two rivers, the Yamuna and Hindon. Recent reports show that both rivers are heavily polluted, forcing the city to seek alternative sources for drinking water. The Noida weather news is increasingly dominated by concerns over water quality and availability as the city expands. Pollution Levels in Local Rivers The Central Pollution Control Board (CPCB) has declared the Hindon a 'dead river' due to extreme pollution levels, while the Yamuna becomes toxic as it flows through Delhi, as per a TOI report. According to the latest water quality reports, samples from the Yamuna and Hindon indicate that the water is unsuitable for aquatic life. Critical parameters such as dissolved oxygen (DO) and biochemical oxygen demand (BOD) show alarming results. For instance, the DO level at Okhla barrage is a mere 2.1 mg/litre, while the Hindon shows zero DO at Kulesra village. These levels far exceed the safe drinking water standards. Bacterial Contamination and Health Risks Bacterial contamination is another major concern. The Yamuna exhibits 200,000 faecal coliform per 100 ml, while the Hindon contains 3.9 million total coliform, significantly higher than the safe limit of 50 MPN/100 ml. Environmentalists like Sunita Narain, director general of the Centre for Science and Environment, stress that the situation is dire. "Forget about treating the water; it cannot be used for irrigation or wildlife," she stated, emphasising the urgent need for comprehensive sewage treatment and pollution control measures. Two main drains, Najafgarh and Sahadra, contribute nearly 80% of the effluents and sewage that pollute these rivers. Narain suggests that all drains must be fully treated to recycle and reuse water rather than allowing it to flow back untreated. Abhist Kusum Gupta, another environmentalist, remains hopeful for change. "If Germany can clean up the Rhine, why can’t we clean up the Hindon, which has historical and cultural significance?" he said, advocating for strict regulations against industrial effluents. Researchers from Gurukula Kangri Vishwavidyalaya have found that heavy metals like cadmium and chromium are present in alarming quantities in the Hindon. Only copper and zinc were below WHO standards, raising concerns about the future quality of underground water. The situation calls for immediate action to address the pollution crisis affecting the rivers. In summary, Noida weather is increasingly influenced by the water crisis stemming from the pollution of the Yamuna and Hindon rivers. As the city continues to grow, it faces challenges in ensuring safe drinking water for its residents. The need for effective pollution control and sewage treatment is more critical than ever, as environmentalists advocate for a sustainable approach to restore these vital water sources.

Uttar Pradesh | No place in Agra for Taj of sweets

The smell of syrup in the air, the hot petha rolling out of factories on both sides of the road, their candied memories travelling up and down the country in tiny coloured boxes by road, rail and now air—this is the identity of Agra’s Noori Gate area. About seven kilometres from the Taj Mahal, these desi ptisseries also churn out tiny, delicate monuments to the sweetness of composite culture. If the Taj was born in Shah Jahan’s mind, legend has it that the petha was born in his royal kitchen—upon a royal firman to create a sweet delicacy as pure and white as the Taj! Marble was traded for white pumpkin, Agra’s magic spell was spoken, and voilathe world was suddenly sweeter. That magic spell is being broken. The Noori Gate petha manufactories, running unbroken since the Mughal period, have been ordered to shift out of the city. That also breaks other ties with history. In 1929, the revolutionary Bhagat Singh, after shooting down British police officer John Saunders (the Lahore Conspiracy Case that led to his hanging), spent a few days hiding in a two-storey house right here in Noori Gate area. Girish Singhal, 63, lives next to this house, beginning his petha-making career in his two-room abode in 1980. Over 40 years on, he’s worried. “I do not have the resources to go 30 km away and set up business afresh. If there’s too much pressure, I’ll stop making petha and open a grocery shop but not move.” Anoop Mittal, 50, another Noori Gate native, conjures up the Gilauri Patta, a special sweet made from petha. “I make petha on the ground floor of my two-storey house,” he says. “It’s a cottage industry for my family. If I shift out, I won’t be able to bear the costs. I’ll have to stop.” Noori Gate has over 500 small and big units related to petha production. Over 5,000 people work here, churning out some 1,000 quintals of petha daily. For about three decades, the locality has attracted the attention of disapproving government planners due to an ironic inversion of the petha’s relation to the Taj: the fear that pollution caused by this sweet-making industry could be damaging the heritage monument. On April 3, the Supreme Court ordered the evacuation of petha units from the city. It was hearing cases related to the Taj Trapezium Zone (TTZ), a designated 10,400 sq. km area around the Taj, established to protect it from pollution. After this, the Agra administration and the Uttar Pradesh Pollution Control Board (UPPCB) have started surveying these petha units. Pollution is indeed an issue. After the TTZ was set up in 1983, the use of coal in kilns was banned and petha units adopted gas-based technology. In 2013, the UPPCB imposed a complete ban on the entry of coal-laden trucks into Agra. But problems persisted. According to a 2021 study by the Centre for Science and Environment (CSE), the city’s petha industry generates about 17,800 kg of solid waste per day, mostly petha peels, sugar syrup and lime water. District officials say a campaign was launched in 2018 to educate petha producers about the importance of proper waste disposal, also granting aid to the big players to procure equipment for it. A large part of the industry, though, falls under the unorganised sector, beyond the pale of government benefits.

Delhi PNG Rollout to 111 Villages: A Crucial Step in India's Clean Energy Drive

Speaking to PTI, Executive Director at Centre for Science and Environment (CSE) Anumita Roy Chowdhury said that the effort is important to not only control rural emissions within Delhi's airshed but also to ensure health security of rural households by reducing their exposure to solid fuel pollution. May 16 Expanding Piped Natural Gas (PNG) connections to 111 villages in Delhi's periphery is a significant step towards addressing the needs of communities left behind in India's clean cooking fuel transition, said Kalpana Balakrishnan, Director of the WHO Collaborating Centre for Occupational and Environmental Health in India. "These villages represent pockets that could not transition earlier despite economic opportunities nearby. If it were possible, they would have transitioned by now. These are households with the least socio-economic privileges, making this a crucial equity-favouring initiative,” Balakrishnan told PTI, referring to the Delhi government's latest push to extend PNG supply to the rural areas. The initiative by the Delhi government in partnership with Indraprastha Gas Limited (IGL) and other city gas distribution companies aims to replace traditional biomass and LPG use with cleaner, safer, and more affordable piped gas connections. It is part of a phased plan to connect all 357 villages in Delhi to the PNG network by the end of 2025. The development comes just over a month after Dr Maria Neira, Director of the Department of Environment, Climate Change and Health at the World Health Organisation (WHO), highlighted in an exclusive interview with PTI the urgent need to scale up LPG subsidy schemes in India. Neira highlighted that India's reliance on biomass fuels such as wood and dung for cooking contributes heavily to indoor air pollution and associated premature deaths, urging Indian authorities to maintain and expand existing clean cooking programmes to reduce health and environmental risks. The Delhi PNG expansion targets over 1 lakh households across the 111 villages, mostly low-income communities that have faced unreliable or no access to clean cooking fuels for a long time. Experts pointed out that these clusters, often excluded from urban clean energy initiatives, lie within Delhi's airshed and contribute significantly to the city's pollution burden. Speaking to PTI, Executive Director at Centre for Science and Environment (CSE) Anumita Roy Chowdhury said that the effort is important to not only control rural emissions within Delhi's airshed but also to ensure health security of rural households by reducing their exposure to solid fuel pollution. The CSE's 2024 report India's Transition to E-Cooking revealed that 41 per cent of India's population still relies on solid biomass fuels, which emit around 340 million tonnes of carbon dioxide annually - about 13 per cent of the country's greenhouse gas emissions.

Delhi in grey scale:In a matter of hours, PM10 rises by up to 44 times

NEW DELHI: At 5pm on Wednesday, the hourly PM10 concentration in southwest Delhi's Najafgarh was 68 micrograms per cubic metre. It had spiralled immensely to 2,969 micrograms per cubic metre by 8am on Thursday. The reason why the coarse pollutants jumped 44 times within a few hours was the wind that brought dust from west Rajasthan, according to the Delhi Pollution Control Committee. In fact aer the dust intrusion, the hourly PM10 concentration across the city jumped in no time. Though DPCC's hourly PM10 data was unavailable for Wednesday night, the data showed that the concentration was below 200 micrograms per cubic metre. This crossed 1,200 micrograms per cubic metre early on Thursday, with some monitoring stations recording an hourly PM10 level of 2,000 micrograms per cubic metre. The hourly PM10 touched 2,163 micrograms per cubic metre at Sri Aurobindo Marg in south Delhi at 8am on Thursday compared with 133 at 4pm on Wednesday. In northwest Delhi's Ashok Vihar, the hourly PM10 concentration soared from 204 micrograms per cubic metre at 3pm on Wednesday to 2,396 at 9 on Thursday morning. The 24-hour average national ambient air quality standard for PM10 is 100 micrograms per cubic metre and that of the World Health Organization is 45 micrograms per cubic metre. Anumita Roychowdhury, executive director, Research and Advocacy, Centre for Science and Environment, said, "During summer months, Delhi experiences wind-blown dust events that impact the PM10 levels. In an urban environment, coarse particles of dust mix with combustion material and turn toxic.

'PNG rollout to 111 Delhi villages key correction in clean energy drive'

Expanding Piped Natural Gas (PNG) connections to 111 villages in Delhi's periphery is a significant step towards addressing the needs of communities left behind in India's clean cooking fuel transition, said Kalpana Balakrishnan, Director of the WHO Collaborating Centre for Occupational and Environmental Health in India. "These villages represent pockets that could not transition earlier despite economic opportunities nearby. If it were possible, they would have transitioned by now. These are households with the least socio-economic privileges, making this a crucial equity-favouring initiative, Balakrishnan told PTI, referring to the Delhi government's latest push to extend PNG supply to the rural areas. The initiative by the Delhi government in partnership with Indraprastha Gas Limited (IGL) and other city gas distribution companies aims to replace traditional biomass and LPG use with cleaner, safer, and more affordable piped gas connections. It is part of a phased plan to connect all 357 villages in Delhi to the PNG network by the end of 2025. The development comes just over a month after Dr Maria Neira, Director of the Department of Environment, Climate Change and Health at the World Health Organisation (WHO), highlighted in an exclusive interview with PTI the urgent need to scale up LPG subsidy schemes in India. Neira highlighted that India's reliance on biomass fuels such as wood and dung for cooking contributes heavily to indoor air pollution and associated premature deaths, urging Indian authorities to maintain and expand existing clean cooking programmes to reduce health and environmental risks. The Delhi PNG expansion targets over 1 lakh households across the 111 villages, mostly low-income communities that have faced unreliable or no access to clean cooking fuels for a long time. Experts pointed out that these clusters, often excluded from urban clean energy initiatives, lie within Delhi's airshed and contribute significantly to the city's pollution burden. Speaking to PTI, Executive Director at Centre for Science and Environment (CSE) Anumita Roy Chowdhury said that the effort is important to not only control rural emissions within Delhi's airshed but also to ensure health security of rural households by reducing their exposure to solid fuel pollution. The CSE's 2024 report India's Transition to E-Cooking revealed that 41 per cent of India's population still relies on solid biomass fuels, which emit around 340 million tonnes of carbon dioxide annually - about 13 per cent of the country's greenhouse gas emissions. The report also noted that while the Pradhan Mantri Ujjwala Yojana (PMUY) expanded access to Liquified Petroleum Gas (LPG) cylinders, it did not guarantee sustained clean cooking transitions for many beneficiaries. Many continue to use mixed fuels due to affordability and supply issues, limiting the scheme's health and environmental impact. "PNG connectivity, with its pipeline infrastructure, can overcome issues of fuel refilling and access, making a continuous supply of clean fuel possible," Roy Chowdhury told PTI. "But affordability, safety awareness, and community support will be key to the sustained use of PNG in these villages. Noting the gendered impact of clean fuel access, founder of Chintan Environmental Research and Action Group Bharati Chaturvedi said that enabling poor women to access cleaner cooking fuels is vital for women's health and that of their children. Indoor air pollution kills thousands monthly in India, and infants often bear the brunt because they stay close to their mothers during cooking, she told PTI, adding that many women in these peri-urban villages work in informal sectors such as waste collection, domestic work, or vending, where taking time off to navigate subsidy paperwork or installation procedures is challenging. Air pollution contributed to 8.1 million deaths worldwide in 2021, with India and China recording 2.1 million and 2.3 million fatalities, respectively, said a 2024 report by an independent US-based research organisation, in partnership with UNICEF. The report stated that air pollution contributed to the deaths of 1,69,400 children in India under the age of five in 2021 and also said that air pollution was the leading risk factor for deaths in South Asia, followed by high blood pressure, diet, and tobacco.

Delhi's PNG rollout to 111 villages crucial course correction in India’s clean energy drive Experts

Expanding Piped Natural Gas (PNG) connections to 111 villages in Delhi’s periphery is a significant step towards addressing the needs of communities left behind in India’s clean cooking fuel transition, said Kalpana Balakrishnan, Director of the WHO Collaborating Centre for Occupational and Environmental Health in India. "These villages represent pockets that could not transition earlier despite economic opportunities nearby. If it were possible, they would have transitioned by now. These are households with the least socio-economic privileges, making this a crucial equity-favouring initiative,” Balakrishnan told PTI, referring to the Delhi government’s latest push to extend PNG supply to the rural areas. The initiative by the Delhi government in partnership with Indraprastha Gas Limited (IGL) and other city gas distribution companies aims to replace traditional biomass and LPG use with cleaner, safer, and more affordable piped gas connections. It is part of a phased plan to connect all 357 villages in Delhi to the PNG network by the end of 2025. The development comes just over a month after Dr Maria Neira, Director of the Department of Environment, Climate Change and Health at the World Health Organisation (WHO), highlighted in an exclusive interview with PTI the urgent need to scale up LPG subsidy schemes in India. Neira highlighted that India’s reliance on biomass fuels such as wood and dung for cooking contributes heavily to indoor air pollution and associated premature deaths, urging Indian authorities to maintain and expand existing clean cooking programmes to reduce health and environmental risks. The Delhi PNG expansion targets over 1 lakh households across the 111 villages, mostly low-income communities that have faced unreliable or no access to clean cooking fuels for a long time. Experts pointed out that these clusters, often excluded from urban clean energy initiatives, lie within Delhi’s airshed and contribute significantly to the city’s pollution burden. Speaking to PTI, Executive Director at Centre for Science and Environment (CSE) Anumita Roy Chowdhury said that the effort is important to not only control rural emissions within Delhi’s airshed but also to ensure health security of rural households by reducing their exposure to solid fuel pollution. The CSE’s 2024 report India’s Transition to E-Cooking revealed that 41 per cent of India’s population still relies on solid biomass fuels, which emit around 340 million tonnes of carbon dioxide annually - about 13 per cent of the country’s greenhouse gas emissions. The report also noted that while the Pradhan Mantri Ujjwala Yojana (PMUY) expanded access to Liquified Petroleum Gas (LPG) cylinders, it did not guarantee sustained clean cooking transitions for many beneficiaries. Many continue to use mixed fuels due to affordability and supply issues, limiting the scheme’s health and environmental impact. "PNG connectivity, with its pipeline infrastructure, can overcome issues of fuel refilling and access, making a continuous supply of clean fuel possible," Roy Chowdhury told PTI. "But affordability, safety awareness, and community support will be key to the sustained use of PNG in these villages.” Noting the gendered impact of clean fuel access, founder of Chintan Environmental Research and Action Group Bharati Chaturvedi said that enabling poor women to access cleaner cooking fuels is vital for women’s health and that of their children. “Indoor air pollution kills thousands monthly in India, and infants often bear the brunt because they stay close to their mothers during cooking,” she told PTI, adding that many women in these peri-urban villages work in informal sectors such as waste collection, domestic work, or vending, where taking time off to navigate subsidy paperwork or installation procedures is challenging. Air pollution contributed to 8.1 million deaths worldwide in 2021, with India and China recording 2.1 million and 2.3 million fatalities, respectively, said a 2024 report by an independent US-based research organisation, in partnership with UNICEF. The report stated that air pollution contributed to the deaths of 1,69,400 children in India under the age of five in 2021 and also said that air pollution was the leading risk factor for deaths in South Asia, followed by high blood pressure, diet, and tobacco.

दिल्ली के 111 गांवों में पीएनजी पहुंचाना भारत के स्वच्छ ऊर्जा अभियान में महत्वपूर्ण सुधार: विशेषज्ञ

भारत में व्यावसायिक एवं पर्यावरणीय बेहतरी के लिए विश्व स्वास्थ्य संगठन के सहयोगी केंद्र की निदेशक कल्पना बालकृष्णन ने कहा कि दिल्ली के आसपास के 111 गांवों में पाइप्ड नेचुरल गैस (पीएनजी) ‘कनेक्शन’ का विस्तार करना भारत में स्वच्छ खाना पकाने के ईंधन के बदलाव में पीछे छूट गए समुदायों की जरूरतों को पूरा करने की दिशा में एक महत्वपूर्ण कदम है। बालकृष्णन ने ‘पीटीआई-भाषा’ से कहा, ‘‘ ये गांव ऐसे हैं जो उनके समीप ही आर्थिक अवसर मौजूद होने के बावजूद बदलाव का हिस्सा नहीं बन सके। यदि यह पहले संभव हो पाता तो अब तक इनका कायापलट हो गया होता। ये वे परिवार हैं जिनके सामाजिक-आर्थिक विशेषाधिकार सबसे कम हैं जिससे यह एक महत्वपूर्ण समानता-अनुकूल पहल बन जाती है।’’ उन्होंने ग्रामीण क्षेत्रों में पीएनजी आपूर्ति बढ़ाने के दिल्ली सरकार के नवीनतम प्रयास का जिक्र करते हुए यह बात कही। दिल्ली सरकार ने इंद्रप्रस्थ गैस लिमिटेड (आईजीएल) के जरिये 111 गांव में पाइप्ड नेचुरल गैस (पीएनजी) की बृहस्पतिवार को आपूर्ति शुरू की, जिससे पीएनजी से जुड़े गांव की कुल संख्या अब 241 हो गई है। सेंटर फॉर साइंस एंड एनवायरनमेंट (सीएसई) की कार्यकारी निदेशक अनुमिता रॉय चौधरी ने ‘पीटीआई-भाषा’ के साथ बातचीत में कहा कि यह प्रयास न केवल दिल्ली के वायुक्षेत्र में ग्रामीण उत्सर्जन को नियंत्रित करने के लिए महत्वपूर्ण है, बल्कि ग्रामीण परिवारों को ईंधन प्रदूषण के संपर्क में आने से होने वाली परेशानियों से भी बचाएगा। सीएसई की 2024 की रिपोर्ट ‘इंडियाज ट्रांजिशन टू ई-कुकिंग’ के अनुसार, भारत की 41 प्रतिशत आबादी अब भी ठोस बायोमास ईंधन पर निर्भर है, जो सालाना लगभग 34 करोड़ टन कार्बन डाइऑक्साइड उत्सर्जित करती है जो देश के ग्रीनहाउस गैस उत्सर्जन का लगभग 13 प्रतिशत है। चौधरी ने कहा, ‘‘ पीएनजी से जुड़ने से पाइपलाइन अवसंरचना के साथ ईंधन भरने और पहुंच की समस्याओं को दूर किया जा सकता है, जिससे स्वच्छ ईंधन की निरंतर आपूर्ति संभव हो सकेगी।’’ संयुक्त राष्ट्र बाल कोष (यूनिसेफ) के साथ साझेदारी में एक स्वतंत्र अमेरिकी शोध संगठन की 2024 की रिपोर्ट के अनुसार, 2021 में वायु प्रदूषण के कारण दुनिया भर में 81 लाख लोगों की जान गई जिसमें भारत तथा चीन के क्रमशः 21 लाख और 23 लाख लोग थे। रिपोर्ट में कहा गया है कि वायु प्रदूषण से 2021 में भारत में पांच साल से कम उम्र के 1,69,400 बच्चों की जान गई। वहीं दक्षिण एशिया में वायु प्रदूषण से मौत के मामले सबसे अधिक हैं।

Experts Say PNG Rollout To 111 Villages In Delhi A Crucial Step Read more at: https://www.ndtvprofit.com/business/biz-png-expansion Copyright © NDTV Profit

Expanding Piped Natural Gas connections to 111 villages in Delhi’s periphery is a significant step towards addressing the needs of communities left behind in India’s clean cooking fuel transition, said Kalpana Balakrishnan, Director of the WHO Collaborating Centre for Occupational and Environmental Health in India. "These villages represent pockets that could not transition earlier despite econom The Delhi PNG expansion targets over 1 lakh households across the 111 villages, mostly low-income communities that have faced unreliable or no access to clean cooking fuels for a long time. Experts pointed out that these clusters, often excluded from urban clean energy initiatives, lie within Delhi’s airshed and contribute significantly to the city’s pollution burden. Speaking toPTI, Executive Director at Centre for Science and Environment Anumita Roy Chowdhury said that the effort is important to not only control rural emissions within Delhi’s airshed but also to ensure health security of rural households by reducing their exposure to solid fuel pollution.

Delhi's PNG rollout to 111 villages crucial course correction in India’s clean energy drive: Experts

Expanding Piped Natural Gas (PNG) connections to 111 villages in Delhi’s periphery is a significant step towards addressing the needs of communities left behind in India’s clean cooking fuel transition, said Kalpana Balakrishnan, Director of the WHO Collaborating Centre for Occupational and Environmental Health in India. "These villages represent pockets that could not transition earlier despite economic opportunities nearby. If it were possible, they would have transitioned by now. These are households with the least socio-economic privileges, making this a crucial equity-favouring initiative,” Balakrishnan told PTI, referring to the Delhi government’s latest push to extend PNG supply to the rural areas. The initiative by the Delhi government in partnership with Indraprastha Gas Limited (IGL) and other city gas distribution companies aims to replace traditional biomass and LPG use with cleaner, safer, and more affordable piped gas connections. It is part of a phased plan to connect all 357 villages in Delhi to the PNG network by the end of 2025. The development comes just over a month after Dr Maria Neira, Director of the Department of Environment, Climate Change and Health at the World Health Organisation (WHO), highlighted in an exclusive interview with PTI the urgent need to scale up LPG subsidy schemes in India. Neira highlighted that India’s reliance on biomass fuels such as wood and dung for cooking contributes heavily to indoor air pollution and associated premature deaths, urging Indian authorities to maintain and expand existing clean cooking programmes to reduce health and environmental risks. The Delhi PNG expansion targets over 1 lakh households across the 111 villages, mostly low-income communities that have faced unreliable or no access to clean cooking fuels for a long time. Experts pointed out that these clusters, often excluded from urban clean energy initiatives, lie within Delhi’s airshed and contribute significantly to the city’s pollution burden. Speaking to PTI, Executive Director at Centre for Science and Environment (CSE) Anumita Roy Chowdhury said that the effort is important to not only control rural emissions within Delhi’s airshed but also to ensure health security of rural households by reducing their exposure to solid fuel pollution. The CSE’s 2024 report India’s Transition to E-Cooking revealed that 41 per cent of India’s population still relies on solid biomass fuels, which emit around 340 million tonnes of carbon dioxide annually - about 13 per cent of the country’s greenhouse gas emissions. The report also noted that while the Pradhan Mantri Ujjwala Yojana (PMUY) expanded access to Liquified Petroleum Gas (LPG) cylinders, it did not guarantee sustained clean cooking transitions for many beneficiaries. Many continue to use mixed fuels due to affordability and supply issues, limiting the scheme’s health and environmental impact. "PNG connectivity, with its pipeline infrastructure, can overcome issues of fuel refilling and access, making a continuous supply of clean fuel possible," Roy Chowdhury told PTI. "But affordability, safety awareness, and community support will be key to the sustained use of PNG in these villages.” Noting the gendered impact of clean fuel access, founder of Chintan Environmental Research and Action Group Bharati Chaturvedi said that enabling poor women to access cleaner cooking fuels is vital for women’s health and that of their children. “Indoor air pollution kills thousands monthly in India, and infants often bear the brunt because they stay close to their mothers during cooking,” she told PTI, adding that many women in these peri-urban villages work in informal sectors such as waste collection, domestic work, or vending, where taking time off to navigate subsidy paperwork or installation procedures is challenging. Air pollution contributed to 8.1 million deaths worldwide in 2021, with India and China recording 2.1 million and 2.3 million fatalities, respectively, said a 2024 report by an independent US-based research organisation, in partnership with UNICEF.

GROWING MENACE OF FOOD POISONING

People should take time in preparing their food It is unacceptable that Nigerians would be dying from what ought to sustain and indeed, keep them alive. Across the country, incidents of deaths after meals are now common. Since the causes of many of these deaths were never accurately determined, it is becoming increasingly clear that the way some foods are being processed pose serious health risks, especially to vital organs and the immune system. The most endangered are people already malnourished as they lack the proper mix of amino acids that are vital ingredients in detoxifying some of the poisons. Ordinarily, food-borne diseases affect disproportionately the most vulnerable of society, the infants, young children, pregnant women and the elderly. The death last week of five siblings in Anambra State from suspected food poisoning, has heightened concerns. The children reportedly ate a meal prepared by their mother before they started experiencing stomach aches, vomiting, and other symptoms, which worsened over time and were rushed to the hospital where they all died. Their mother, who also ate from the same meal, is said to be in critical condition. While we commiserate with the family of the deceased, we hope that health authorities in the state will investigate the cause of the tragedy and make public their findings. Meanwhile, the issue of food safety has for several years posed a daunting challenge in Nigeria hence an urgent need for strict compliance with laws on food preservation. For instance, experts have identified improper use of agro chemicals and pesticides to control pests on grains as one of the causes of the rising cases of food poisoning in Nigeria. Last year, the University of Ibadan released report of a study which revealed that over 50 per cent of pregnant women in some rural areas had detectable levels of pesticides in their blood. Jointly conducted by the Environmental Rights Action (ERA) and the Centre for Science and Environment (CSE), the report reveals the adverse effects of chemical poisoning cases especially concerning food-borne diseases with their attendant social, economic and health costs. The consumption of food grains that have been laced with pesticides by vendors to preserve their shelf life and protect them from destruction by pests puts many people at risk of gastro-intestinal disorders and some types of cancers. Given the alarming rate at which people, including sometimes a whole family, eat certain food and then die, there is an urgent need for public enlightenment on the danger associated with some of the food items we consume. Nigerians must also be made to understand that certain food can be dangerous if not properly processed. For instance, it is important that there be a campaign on cassava-based dishes which are widely consumed in Nigeria, where it is a major source of carbohydrates. They are by far the commonest meals, with popular appeal to the poor. But cassava has one major drawback: When poorly processed, the roots and leaves contain a substance named Linamarin which when eaten is converted to cyanide, a poisonous gas which could be fatal when inhaled or ingested. The processing of cassava often employed by the traditional methods and rural women is said to be good enough to effectively contain the toxic content found in cassava, whether of the sweet or bitter variety. But these days, many of the producers adopt short-cut processing techniques, which turn out to endanger lives. In some cases, particularly those with high cyanide levels, mere exposure to volatile substances while being processed can cause some health disorders. The poor preparation of cassava meals, according to experts, can leave enough of this poisonous substance to cause acute intoxication, goitre and in some cases death.

Yala Glacier Dies: Himalayas Feel The Blow Of Climate Change As Melting Glaciers Severely Impact Rainfall, Snowfall

Siddharth Singh, an expert from the Centre for Science and Environment (CSE), said that plastic pollution has become a huge problem today. Research is still needed to find out what kind of impact small plastic particles are having on nature. Plastic nanoparticles reach the clouds by evaporating with water. Recently, microplastic particles have also been found in the fresh snow falling in Antarctica. The Yala Glacier has been declared dead. It is believed to be the first such glacier in Nepal and potentially the first in Asia to have died. Located in the 3,500-kilometer-long Hindu Kush Himalayan mountain range, the Yala Glacier has now become an example of the frightening impact of climate change. It is a rare glacier in the region that has been continuously monitored for the past 10 years. Included in the global glacier casualty list, the Yala Glacier is proof of how rapidly the Himalayan cryosphere is melting. The cryosphere is the key component of the Earth system that includes frozen water such as glaciers, ice sheets and permafrost. Since 1975, approximately 9 trillion tons of ice have disappeared from mountain glaciers worldwide. According to scientists, if this rate continues, most glaciers could become history by the end of the 21st century. The condition of the Yala Glacier is enough to indicate that this is not just loss of ice, but a warning of imminent water scarcity and destructive floods for future generations. Extending over 3,500 kilometers across eight countries – Afghanistan, Bangladesh, Bhutan, China, India, Myanmar, Nepal and Pakistan – the Hindu Kush Himalayan mountains feed 10 major river basins. They are home to 240 million people. It is estimated that over 1.65 billion people downstream depend on their water for drinking and sanitation, agriculture, hydropower and ecosystem services. Increase in heat due to climate change has caused significant damage to glaciers. This is impacting the entire ecosystem. The rapid disappearance of glaciers is a wake-up call for the Himalayan ecosystem, climate balance and human life. Examples like the Yala Glacier warn us that if we do not take swift and concrete action, we will stand helpless in the face of water scarcity, landslides and devastating floods in the coming decades. The research paper titled ‘Perennial Snow and Ice Cover Change From 2001 To 2021 In The Hindu Kush Himalayan Region Derived From The Landsat Analysis Ready Data’ states that snowfall in the Himalayan region decreased by 13 per cet from 2001 to 2021. During this period, an average of 751 square kilometers of snowfall decreased per year, which reflects the effects of climate change. Western Himalayas Decline Impacts Everest Scientists from NCPOR found that the Sutri Dhaka glacier has seen a decrease of over 50 per cent in ice thickness by June 2024. Analysis of satellite data has also revealed that up to 150 meters of ice has been lost from the upper part of Mount Everest. Researchers believe that the ice is no longer just melting but is directly vaporising, leading to a loss of approximately 2.5 mm of ice per day. This is a direct indication of the increasing impact of climate change. The process of direct vaporisation clearly shows that temperatures are rising. The humidity in the air is decreasing, and sunlight is falling directly on the glaciers. This is quite dangerous for glaciers because this process rapidly eliminates ice and prevents any water from accumulating. In his study, Glaciologist Mauri Pelto, a Professor of Environmental Science at Nichols College in the USA who studies glaciers, stated that analysis of images obtained from NASA satellites from October 2023 to the beginning of January 2025, revealed a rapid decrease in ice on Mount Everest in 2024 and early 2025. The reduction in ice on Mount Everest, the world's highest peak, indicates that the climate is warming at a dangerous level. A report published by the United Nations Environment Programme (UNEP) states that in regions like the Himalayas, the problem of rising temperatures is threefold: it leads to the melting of mountain glaciers, which can cause floods. It also reduces glacial coverage, leading to a decrease in the long-term availability of water for people, agriculture and hydropower. As glacier cover diminishes and the area is replaced by water or land, albedo - the amount of light reflected without being absorbed on a surface - also decreases. This can increase absorbed solar energy, leading to more warming. Water Crisis And Threat of Glacier Bursts Experts believe that glacier melting may initially increase water in rivers, but gradually, as glaciers disappear, the water levels of these rivers will start to decrease, which could lead to a severe water crisis in the future. Excessive water is accumulating in the lakes formed by melting glaciers, increasing the likelihood of Glacial Lake Outburst Flood (GLOF) incidents. Parmanand Sharma, Senior Scientist at NCPOR, states that this will have a serious impact on downstream water resources, sea level and many perennial rivers of India. Many major rivers of both India and Nepal (such as the Ganga, Brahmaputra, Yamuna, Kosi) originate from Himalayan glaciers. Sharma says that these changes in snow and glacier areas significantly impact the water budget of several perennial rivers, which are crucial for the livelihoods of major populated regions in India. In December 2024, Nepal received 20-25 per cent more rain than usual, following a prolonged warm spell. Warm conditions continued in January 2025, leading to rapid ice melt from early December to early February 2025, resulting in visible higher snowlines. Black Carbon Is Extremely Dangerous. Black carbon, particles generated from sources like forest fires and an increase in the number of vehicles in mountains, settles on the surface of glaciers and absorbs the sun's rays, dramatically accelerating the rate at which ice melts. According to former scientist Dr JC Kuniyal, these black particles have now become an invisible enemy for Himalayan glaciers. This black carbon is reaching glaciers with the air. The increasing number of vehicles in the mountains is also a major cause of black carbon emissions. Black carbon is a key component of fine particulate matter, PM2.5. Its emissions have serious health effects. A report estimates that air pollution caused by black carbon was responsible for over 8 million premature deaths in 2021. Increased Heavy Rainfall In Himalayan Foothills Scientists have found that aerosols such as black carbon and dust have led to an increase in heavy rainfall events in the foothills of the Himalayan region, making the Indo-Gangetic plain one of the most polluted regions in the world. This was revealed in a study by a team of researchers from National Institute of Technology Rourkela, Leipzig Institute for Meteorology (LIM), University of Leipzig, Germany, Indian Institute of Technology Madras, Indian Institute of Technology Kanpur. They showed that particulate emissions can alter the physical and dynamic properties of cloud systems. This in turn leads to an increase in downwind rainfall events over polluted urban areas. Declining Snowfall In Himanchal And Nubra Valleys ISRO and HIMCOSTE reports say that in valleys like Himachal Pradesh and Nubra, an average reduction of 2 mm of snowfall has been recorded every decade. Meanwhile, the increase in the amount of rainfall has further increased the climate imbalance. These valleys fall under the Karakoram and Great Himalayan ranges. Due to climate change, snowfall has decreased in both the valleys but rainfall has increased. The study found that in the last three decades, a lot of fluctuations have been seen in the month of December. DRDO scientist MR Bhutiani, in one of his research, has predicted the possibility of maximum temperature in the northwestern Himalayas increasing by 3 degrees in the next 120 years. This increase in temperature will change the climate of the mountains. In such a situation, further reduction in snowfall can be seen in the coming times. Nano Plastics Increased The Danger Recently, researchers from the Chinese Academy of Sciences and the College of Earth and Environmental Science in China found in their research that normally, when sunlight falls on the ice of a glacier, it reflects 100 per cent of it. However, when small plastic particles accumulate on the ice, they absorb the sunlight. This increases the temperature in the glacier and causes it to melt. These small plastic particles, which reach glaciers with the air, are smaller than five millimeters in size. The Chinese researchers have found microplastic particles in the Arctic, Alps, Tibet, Andes, and Antarctica. According to the scientists, intensive research is still needed to understand the full impact of microplastics. These changes have affected water resources and the hydrological cycle on a large scale. It is expected that glaciers in the Tibetan plateau may melt by up to 21 percent in the 21st century, due to which the amount of water flowing from the glaciers into the rivers originating from here may decrease by up to 28 percent in the future. According to a study, between the 1960s and 2000, microplastics contributed 8 percent to the rapid melting of the glacier near Nam Co Lake in Tibet. Due to small plastic particles, the temperature here increased by two and a half degrees. Apart from microplastics, glaciers are also melting rapidly due to black carbon. In some parts of the Arctic, due to black carbon, the rate of melting of ice increased by one to three percent between July and September. Siddharth Singh, an expert from the Centre for Science and Environment (CSE), said that plastic pollution has become a huge problem today. Research is still needed to find out what kind of impact small plastic particles are having on nature. Plastic nanoparticles reach the clouds by evaporating with water. Recently, microplastic particles have also been found in the fresh snow falling in Antarctica. Impact on India The Himalayan mountain range, often referred to as the "Third Pole," is home to the largest concentration of glaciers outside the polar regions. These glaciers are crucial for maintaining water supply across Asia, especially in India, where they feed major river systems like the Ganga, Brahmaputra and Indus. However, recent studies indicate that these glaciers are melting at unprecedented rates due to climate change, resulting in significant environmental and socio-economic challenges for India and its neighboring countries. Kedarnath Like Disaster May Increase In recent years, satellite imagery has revealed a significant increase in the number and size of glacial lakes, with 676 lakes identified since 1984 that are expanding. These lakes pose a direct threat to communities living downstream if they overflow or burst. An example of such a threat is the Kedarnath disaster. Food Crisis May Increase Approximately 70% of India's agriculture depends on glacial meltwater for irrigation. Variations in water supply due to changes in glacier dynamics can severely impact crop yields and food security. Farmers may face increased risks from both flooding during spring melt and reduced water availability during the growing season. (This article was translated for Jagran English by Akansha Pandey.)