CSE welcomes FSSAI move that halves trans fat limit from 10 to 5 per cent
FSSAI has cut down the maximum permitted trans fats in fats and oils. At 5 per cent, the new standards are half of the earlier limit and will come into force by August 2016
FSSAI Watch
The Food Safety and Standards Authority of India (FSSAI) has been established under Food Safety and Standards Act (FSSA), 2006.