Had organised international meet on the National Action Plans of Developing Countries on Antimicrobial Resistance
‘KNOW YOUR DIET’, designed by Centre for Science and Environment (CSE), will allow people to know about their food and dietary habits
CSE says the move will significantly reduce risk and safeguard public health
This is with reference to our study on residues of potassium bromate/iodate in bread released on May 23, 2016.
This will significantly reduce risk and safeguard public health
CSE welcomes announcement made by Food Safety and Standards Authority of India (FSSAI) to ban use of potassium bromate in bread
CSE’s new study points to presence of possible cancer-causing chemical in bread
Centre for Science and Environment (CSE), along with other organisations from across the world, urges Coca-Cola and PepsiCo to stop marketing sugared drinks to children
Says the move would significantly help in limiting diabetes
The Food Safety and Standards Authority of India has closed down its regional offices in Lucknow and Chandigarh
The Directorate of Education, Delhi has directed heads of schools to create awareness among students and parents about ill effects of foods high in fat, sugar and salt (HFSS) and to consider banning sale of such junk foods in schools’ canteens
Growing antibiotic-resistance in humans also because of large-scale indiscriminate use of antibiotics in poultry industry, claims CSE study
FSSAI has issued draft guidelines on wholesome and nutritious food availability in school that would help control junk food consumption among school children in India
FSSAI has cut down the maximum permitted trans fats in fats and oils. At 5 per cent, the new standards are half of the earlier limit and will come into force by August 2016
A committee on junk food and childhood obesity set up by the Ministry of Women and Child Development has recommended ban on junk foods in school canteens and within 200 meters of school
CSE’s earlier lab test on Maggi had revealed high salt content and empty calories