How we tested the GM ingredients in packaged foods
Rajarshi Banerjee, laboratory head Centre for Science and Environment details the method GMOs in packaged foods.
Rajarshi Banerjee, laboratory head Centre for Science and Environment details the method GMOs in packaged foods.
A study by the Centre for Science and Environment (CSE) has found dangerously high levels of salt and fat in Indian junk food.
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Date: Tuesday, December 17, 2019