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Loud and unclear

Does the Indian government’s loud voice in international negotiations produce results? At the recent WTO meet in Bali, the Indian government went all guns blazing to defend the rights of its farmers and to ensure food security for millions of poor. It opposed the Agreement on Agriculture that limits government food procurement at 10 per cent of the value of total production, based on the prices of late 1980s. It said this clause would impinge on its right to offer farmers a supportive price and to procure food stocks for its food safety programme.

Food Safety Mess

Traders say Food Safety and Standards Act rolls out red carpet for multinationals

FSSAI's Scientific Panel Reconstituted

Old Wine in New Bottle The Supreme Court on February 8 this year had ordered the Food Safety and Standards Authority of India (FSSAI) to reconstitute its scientific panel. The apex food regulatory body had inducted members from the food industry, defeating it's very purpose of regulating the food industry. Of the eight scientific panels, seven had 18 members from big food businesses. 

When business rules our kitchens

Once again there is a food safety scare. A deadly strain of E coli bacterium has hit Germany, where it has taken the lives of 25 people and affected another 2,300 till date. German food inspectors on the trail of the source of contamination ha­ve as yet made two errors—blaming Spanish cucumbers and then organic bean sprouts—but no breakthrough.

Fix what is broken

By: Sunita Narain The high corridors of the nation are abuzz with talk about how much food should be given to the country’s poor as a right. Then they worry who should get this right to food. All who are poor, the very poor or the poor but not so very poor? This haggle over the below poverty line (BPL) and above poverty line (APL) seems to miss two crucial points. One, that the government does not know how to enumerate its people in terms of poverty. Two, there is no fixed and absolute line dividing the poor and not-poor.

Fix what is broken

The high corridors of the nation are abuzz with talk about how much food should be given to the country’s poor as a right.

From where our food will come

Vijay Jawandhia is a farmer in Vidarbha, the region which brought home to us the crisis that is compelling farmers to kill themselves. He is also a leader of farmers. Recently, he spoke of new challenges: "In my village we are hiring vehicles and bringing people from cities to work in the field." Sounds bizarre but news stories from across farming regions suggest a similar trend.  

Billed to confuse

A new bill leaves little scope for dissent on GMOs by Savvy Soumya Mishra If the nationwide furore over Bt brinjal was driven by the fear of unsafe food being pushed down the throat, the proposed Biotechnology Regulatory Authority of India (BRAI) bill goes a step further to silence all opposition. The bill will bring about changes in regulating the research, transport, import, manufacture and use of genetically modified (GM) products in the country.