World Antibiotic Awareness Week: India’s Action Plan on antibiotic resistance (AMR) has made limited progress, says CSE assessment

CSE welcomes Kerala's action plan to contain antimicrobial resistance; Kerala is the first state to have such a plan of its own

UNLAWFUL ENTRY: Illegal GM in our food

अवैध प्रवेश: हमारे भोजन में अवैध जीएम

आनुवांशिक रूप से संशोधित (जेनेटिक मॉडिफाइड यानी जीएम) संसाधित खाद्य पदार्थों को भारत में कानूनी तौर पर प्रतिबंधित किया गया है। सरकारी मंजूरी के बिना इसे बेचा नहीं जा सकता और न ही इसका व्यापार किया जा सकता है

Good beginning, but major changes needed in it to make it more effective: says CSE of the draft Food Safety and Standards (Labelling and Display) Regulations, 2018

Domino’s says NO to antibiotic misuse in chicken - CSE applauds the move, which is the first of its kind in the country

Maharashtra farmer deaths highlights gross negligence in pesticide management in India

Fatally toxic class I pesticides must be banned at the earliest, says CSE  

CSE welcomes Delhi Declaration and India

“A big step in the right direction to increase inter-agency cooperation to tackle the public health challenge of AMR,” says CSE

Containing environmental spread of antibiotic resistance needs greater focus, says CSE on World Antibiotic Awareness Week (Nov 14-20 Nov)

Had organised international meet on the National Action Plans of Developing Countries on Antimicrobial Resistance

India's biggest online interactive tool on food and diet launched

‘KNOW YOUR DIET’, designed by Centre for Science and Environment (CSE), will allow people to know about their food and dietary habits

Bread study outcome: CSE welcomes FSSAI's ban on potassium bromate

CSE says the move will significantly reduce risk and safeguard public health

CSE Note: Indian standards on potassium bromate and/or potassium iodate in bread

This is with reference to our study on residues of potassium bromate/iodate in bread released on May 23, 2016.

CSE welcomes bread industry decision to voluntarily withdraw use of potassium bromate and potassium iodate in bread-making

This will significantly reduce risk and safeguard public health

Bread study aftermath: CSE welcomes FSSAI action

CSE welcomes announcement made by Food Safety and Standards Authority of India (FSSAI) to ban use of potassium bromate in bread

What's in our bread?

CSE’s new study points to presence of possible cancer-causing chemical in bread