For Strengthening Environmental Impact Assessment
August 21-25, 2018
September 24 - 28, 2018
September 24-28, 2018
September 25 – September 28, 2018
A recent study by the Centre for Science and Environment (CSE) has found genetically modified ingredients in packaged foods sold in India. Sunita Narain, director general of CSE and editor of Down to Earth raises important questions on the legality of these products in the Indian market,
Chandra Bhushan, Deputy Director General of Delhi based Centre For Science and Environment talks about their new study on GM ingredients in packaged foods
Vinod Kumar Jindal, Joint Secretary, Swachh Bharat Mission (Urban) released CSE's new septage management practitioner's guide in Hindi, in New Delhi on April 26, 2018.
WaterAid International has identified the partnership between CSE and WaterAid Bangladesh as an outstanding example in its category.
Ministry of Housing and Urban Affairs of the Government of India has recognised CSE as a Centre of Excellence (COE) in the area of sustainable water management.